Mexico | Jason Around the World

Walking Around Mexico City

Sep 182018

As I mentioned in a few previous posts I always felt a little guilty when I finished every country that my experiences in Mexico City had been pretty much limited to border regions.

Then, this spring came my first trip to Mexico City for work. Then another trip to Mexico City for work. Then an overnight on an Aeromexico ticket on the way to Chile. Now, it was just August and it was time for my fourth trip this year to Mexico City! I had a couple of very packed days of meetings with clients, but opted to spend the weekend as well so I could dig a little bit deeper. A couple fun shots from the “business portion” of the trip though.

Firstly, the view from my client’s offices of Santa Fe – hard to believe this business/industrial district is almost brand spanking new:

Apparently, it was the season for Chiles en Nogada, or chilis with nuts. A rather different dish served COLD of a chili served stuffed with ground meat and then covered in a nut sauce and pomegranate made to look like the mexican flag. Wasn’t exactly my cup on tea, and unfortunately despite drinking some mezcal to kill any bugs I think this is what did the slow number on my stomach:

A rather unusual sculpture/statue outside the restaurant. Weird, but I have to say I liked it:

After meetings out in Santa Fe, I took a taxi late Friday night into the city so I could spend the whole day Saturday walking around and exploring. Firstly, the weather was gorgeous. Mid 70s, no humidity, and sunny skies. Unfortunately, I got a bit of a food-borne bug, so was feeling pretty sketchy the whole day. Fortunately, I felt just well enough to walk around, and walk I did. Nearly 15 miles during the duration of the day, and I ended up seeing a lot of great sights thanks to some recommendations for friends. I’ll let the photos tell the story.

The Torre Reforma, an office building. I love the unusual architecture:

The other side of the Torre Reforma, taken later in the day. I just find the building really cool:

Continuing my walk from my hotel, and praying that my innards would hold up at least for the stops between venues/sights with baños, I encountered something I definitely didn’t expect to find. The Mexico-Azerbaijan Friendship Park…complete with a large statue of Azerbaijan:

Back side of the monument….

Finally, after a bit over a mile of walking, I made it to the National Museum of Anthropology. Thankful to have not had any…”incidents” along the way, I was greeted out front by a fun group of dancers:

Let me get my one critique of the museum out of the way first. The place is huge. Super huge. No way you can see it all in one day huge. It’s divided into different “halls” around a courtyard by time period and civilization, but beyond telling you what is where, you really have no idea where to start looking for the featured pieces if you’re limited on time. Having a bit of a short attention span for museums, and wanting to see as much of the city as possible, I really wanted to hit the highlights. Thanks to around 30 minutes on google, I managed to find them.

Oh, and since I highlighted my one critique, I should also highlight the biggest unexpected positive: the museum was free today as a “gift” from the new government to the people of Mexico. No, it’s not really that expensive anyways, but it was a nice unexpected bonus, and the place was super crowded.

A Mexica (otherwise known as the Aztecs) death complex sculpture. Something about this one I really enjoyed:

Another Aztec carvin:

The giant Aztec “calendar stone” – I had to wait nearly 15 minutes for a group of people to all take their turn taking their selfie in front of it…so of course I couldn’t resist doing the same. The picture doesn’t show the sheer magnitude of the thing, which was 3.5 meters in diameter!

Statue of Xotchipilli, Aztec God of Art and Games…who by the look on his face enjoyed playing games while totally stoned out of his mind:

Montezuma’s headdress, made of quetzal feathers…although there is significant doubt that it’s the “real deal:”

Jade necklace and mask of Pakal the First, a Mayan ruler…that doesn’t exactly look terribly comfortable.

Overall, I super enjoyed this museum, and spent nearly three hours exploring it, which is probably a record for me in a museum. Normally my attention span is gone well before that time, so combine that with being ill this museum is a definite must-see when you’re in Mexico City.

After re-fuelling with caffeine and carrot cake at Starbucks outside the museum (don’t judge….anyone who’s had stomach issues knows that if you find something that sounds good, eat it!) I continued my walk into the park Bosque de Chapultepec which was right across the road. I always find local birds really interesting:

It was beautiful weather, and lots of folks were out on the lake in paddleboats:

After that I walked up, and up, and up, and up, and considered bailing since I wasn’t feeling great, but at the top finally made it to Chapultepec Castle and the National Museum fo History. I was museum-ed out for the day so just wandered the grounds for a bit and took in the sights. I’ll definitely come back to check it out in-depth another time though.

Great views of the city, however, from the castle grounds up on a high hill:

When Mexico sends its people, they’re not sending their best. They’re not sending you. They’re not sending you. They’re sending people that have lots of problems, and they’re bringing those problems with us. See, believe me, lots of problems:

The Altar de la Patria in Chapultepec Park:

I was running a bit shorter on time than I realized, and it was already around 3pm at this time, and I still had one more sight I really wanted to try and squeeze in. I had hoped to take the metro down to the Trotsky Museum, but since I was short on time I took an Uber since it was only like $6. Unfortunately, due to traffic, it still took like 45 minutes to get there (Mexico City can have absolutely terrible traffico) but I still made it with an hour to spare. I loved the entrance of the museum:

Trotsky’s grave:

The Casa de Trotsky – his house – where he lived in exile after being expelled from the Soviet Union. As a student of Soviet history, I found this museum super interesting:

Trotsky’s office, where he worked while in exile, until dying by a pick-axe to the head:

Gotta have a selfie with Trotsky’s grave!

After the museum, I took the nice mile or so stroll to the metro, where I stopped in a mall next to the metro stop for a small snack before boarding the train back towards my hotel. One thing I found really interesting – and somewhat depressing – is that part of the platform in the Mexico City subway is blocked off for women and children only. Interesting, because I applaud them for taking this step to protect people, depressing because it indicates that men are poorly enough behaved that women need to be protected.

Another shot of barriers in another station, along with what the trains look like:

I had to giggle, because it turned out my hotel was apparently right across the street from a string of gay bars, and being Saturday night they were absolutely swarming with 20-somethings. I felt old. But you have to love a place named “The Gayta Pussy Bar” Hah!

After a bit of exploring, I decided to hop back on the metro and check out a bar called The Beer Company. It was about 30 minutes and a short walk away by metro, and being a gorgeous evening I enjoyed a few beers on the patio. The place wasn’t at all crowded, but had that nice neighbourhood bar feel…and the complete lack of English spoken only made it feel more fun.

While “checking in” the new beers in the Untappd App I saw that there was apparently a tap takeover going on at another bar in the city, and despite being tired and worn out I had to check it out. I headed over to Tasting Room which had not only some incredibly funky alien decor (I finally figured out the mysteries of Easter Island):

…but also had an amazing draft list. This place was a gem in Mexico City, and I’ll definitely be back here for drinks the next time I’m in Mexico City.

By this point, I was absolutely exhausted, and really impressed just how much I managed to see for a day when I was seriously not feeling well.

With that, it was time to fly off the next morning for a few days in Minnesota with family for my birthday on the way back to DC…and to get a bit of rest before beginning an incredibly busy travel period – even by my standards! Post to come on that in the coming days before I head off on probably my craziest two months of travel ever!

Busiest travel year ever

Uncategorized 1 Response »

Aug 182018

So, back in late June, even before I went on my latest burst of travel, I was starting to feel like it was catching up to me. I had back-to-back trips coming up to Easter Island for vacation for a week, then two weeks in Switzerland for work, and then another week in Brazil for work. It was shaping up to be a busy period, and I was looking forward to mid-August when I would be home for two weeks before taking a two week vacation to Russia.

Problem is, halfway through Switzerland, I was feeling exhausted from all the travel…and work was entering a really busy period, so I ended up putting off the vacation. The point of a vacation is to enjoy yourself and relax, and it’s hard to do that if it’s always go-go-go. So, Russia was postponed by six months or so, and when I got home from Brazil I was really looking forward to six straight weeks at home, with a couple of short side trips to see the family….but a one to two hour domestic flight isn’t nearly as hard as an international trip, so it would be relaxing.

…and then, the avalanche started, and in the last two weeks I’ve had a minimum of five trips fall in my lap before mid-November, so I might want to enjoy this time at home while I can get it. Fortunately, on many of the trips I’ve managed to tag on a little sightseeing, so I’m looking forward to it. With that said, here’s the upcoming plans, 58,000+ miles in under three months:

Mexico City: at the beginning of 2018 I’d never been here before, and now here I am my third trip this year. (Well, fourth if you count the overnight on the way to Easter Island!) Three days of work, and then I decided to stay for Saturday before flying out to see family on Sunday. I would love to hear your suggestions for what to do with a full day in Mexico City. I was tempted to do the historical center food walking tour again since I enjoyed it so much, but would also like to hear your suggestions!

El Ángel in Mexico City

Stockholm: next up in late September is a week in Stockholm for a conference. Last time I was there was back in December of 2010, so I’m looking forward to going back when it’s at least slightly warmer. Unfortunately most of my free time will be taken up by the conference, but hopefully I have a tiny bit of time to explore as well. One of the neat things about this trip is that I’ll get to fly into an airport I didn’t even know existed before this (Bromma Airport) and on a new aircraft type for me – the Sukhoi Superjet 100. Sometimes it’s the little things….

Outside Stadhuset in Stockholm in December, 2010

Shanghai: I’ll only be back from Stockholm for about a week when it’s time to head to Shanghai for a week of meetings. I’m actually really looking forward to this, since I’ve never been to Shanghai before. Beijing, Shenzen, but never Shanghai. I booked my tickets into Beijing so I could take the bullet train to Shanghai, and also am leaving one full day on either side of my meetings to do a little sightseeing. Very excited for this, and would love to hear your “must-sees” – home-cooking with RapidTravelChai‘s mother-in-law is definitely on the to-do list!

The Forbidden City – Beijing

Bern: Home from Shanghai for one night, and then it’s off to Bern for three days of meetings again. Feels like I was just there – oh wait I was – but looking forward to returning when it’s a bit cooler. I should have two or three days free when I’m there, and thinking one of them I really want to go up the Jungfraujoch. Yes, it’s touristy, but the views in mid-October should be amazing! Any other fun towns you recommend? I definitely want to stop in Lausanne again – I really enjoyed it last time I was there!

Aare River – Bern – Switzerland

South Africa: if it’s late October, it must be Johannesburg! Off to Joburg and Pretoria for a week of meetings, right in the middle of jacaranda season. After missing them for years, I got to see them last October and discover I’m wildly allergic to them – but the beauty is worth it! I’ll also have a nine day vacation after meetings, and currently trying to plan them out. Current thinking is to fly up to Harare, skip down to the Great Zimbabwe, then Bulawayo. From Bulawayo, take the train to Francistown in Botswana and self-drive to Gaborone. Open to other ideas as well…

Table Mountain, Cape Town, South Africa with the “tablecloth”

So that brings me to mid-November, and hopefully a quiet Thanksgiving! If anything, I think a three or four night trip to Europe will be in order, but definitely something low-key because I’m planning a 10-12 day trip over New Years to do Egypt and the Sinai, Kiev (and Chernobyl), Kaliningrad, Lithuania, and Latvia.

…oh, and mid-February? That brings me back to the trip that was supposed to start this week to Russia! No rest for the weary for the next six months! I think it’s time to up the exercise and get the diet in order, because this is going to be pretty strenuous!

Mexico City to Santiago with Aeromexico, overnight in Santiago

2018 Easter Island Trip, Chile, Mexico 2 Responses »

Jul 152018

After a great night’s sleep (but not nearly long enough) I woke up a little earlier than I needed to so that I could fulfil that most important morning duty: getting coffee. See, there’s a Starbucks attached to the Sheraton Maria Isabel, and it was advertised as opening at 7:00, so I showed up around 7:15, went inside…and there were no employees anywhere to be found. When one finally did emerge from the back room, she would only tell me they were opening “later.” Hmmm, ok…at least I knew the airport would have multiple Starbucks, so I would be saved as long as I could survive the un-caffeinated ride to the airport.

At least the early wake-up was rewarded with a beautiful pink sky over El Ángel:

Nice quick Uber ride to airport, under 20 minutes, and I got the honour of queuing to check in. When I say queueing, we’re talking nearly 45 minutes in line to get to an agent. Yes, this was the business class and elite check-in line, and it reinforced my theory of everyone on Aeromexico being an elite of some sort.

When I finally got to the front, the agent pulled up my reservation (it had let me check in online from JFK to Mexico City, but wouldn’t allow me to check in to Santiago) and asked me if I was an Aeromexico employee. Uh, no? Apparently, somehow, something in my reservation mentioned stand-by status, despite not having this problem on the first segment. It was as simple as telling the agent this, and tap tap, click click, out came my boarding pass. Maybe a language gap?

Onwards to security and the all-too-delayed Starbucks, and I came across this sculpture in the lobby. First the check-in issue, and now this…this airport was definitely doing everything it could to mess with my early morning un-caffeinated brain!

Fortunately security took under five minutes, and the Starbucks was right there. Apparently Justin needs coffee too. One of the downsides to all these Mexico City trips recently is that I got addicted to the Tres Quesos panini at Starbucks. Fortunately the airport location had it, and I was caffeinated, fed, and happy.

Off to the American Express Centurion Lounge, which weirdly is up a rather long staircase, and from what I could tell had no way to access it by elevator. There may have been one, and I missed it. Found Phil who had arrived on the redeye flight from Los Angeles, and in we went. This lounge, unlike the lounges in the United States, is divided into two sides: a “regular” side, and a “centurion” side which is for Centurion cardholders and it appeared certain local bank customers may have also had access. It wasn’t at all crowded with maybe 10 people, and we were actually outnumbered by the staff I think.

At the insistence of the staff we accepted a glass of champagne, since, you know, vacation!

Unfortunately we only had about 30 minutes to spend in the lounge, then it was off to the gate for our flight to Santiago. Good thing we arrived relatively early, because once again there were 50+ people in line for priority boarding.

That said, boarding was quick and efficient, and I was soon at my seat. Overnight, the aircraft had been changed from a 787-8 to a 787-9 so that meant instead of 2-2-2 seating it was 1-2-1. Definitely a superior product, but it resulted in us being split up. Lots of people were in the same boat and trying to get seats together…or get a window seat now that they were single seats, and eventually we just decided to stay where we were…despite the gentleman who was coughing up a storm and seemed on the verge of sudden death between us.

Aeromexico flight 10
Mexico City, Mexico (MEX) to Santiago, Chile (SCL)
Depart 10:10, Arrive: 19:07, flight time: 7:57
Boeing 787-9, Registration XA-ADH, Manufactured 2018, Seat 5J
Miles Flown Year-to-Date: 56,377
Lifetime Miles Flown: 2,576,652

For those who like such things, the Boggi amenity kit. It was functioning and had all the things I normally want, but wasn’t cool enough that I decided to keep the bag to reuse later.

Meal service was definitely strange on this flight…and was listed as a “refreshment” right after takeoff, and then “lunch” 90 minutes before landing. Hmm, ok. There were two refreshment choices, a “BLT Sandwich” or “Mushroom tamale with green sauce.” Of course, by the time they got to Row 5 there were no tamales left, so it was sandwich, sandwich, or sandwich.

To be fair, it was a pretty tasty sandwich, but in no universe whatsoever can it be called a BLT sandwich! There wasn’t even bacon on it…but there was a tasty little bowl of jalapeños to add to it…and when prompted the flight attendant begrudgingly opened a bottle of Jacquart Brut champagne.

The next five hours passed as predicted. The flight attendants dimmed all the windows and LOCKED them in the dark position (one thing I dislike about the Dreamliner) in order to encourage people to sleep. They also turned up the heat pretty high…ugh. So, I spent five hours in forced darkness watching tv on my iPad…and only once did they come around offering drinks. Not the best in the service department.

Just under 90 minutes before landing at 7pm, they finally started “lunch” service. Once again, it started with a cheese plate. For everything else I was disliking about Aeromexico, the plate of cheese instead of mixed nuts was one thing that I actually loved! Today’s selection was Brie and Manchego:

Dinner choice was chicken breast, “short rib,” or pasta. Given the disaster the pasta had been the day before I opted to go with the short rib. I swear between the side of asparagus and the short rib that this meal had been catered by United…as I feel like half their business class meals are that option. It was pretty much as expected, except the super wilted and disappointing lettuce in the salad:

Another glass of the Montes Alpha Cabernet (which was actually pretty tasty), and a chocolate mousse bar for desert. You really can’t go wrong with a glass of cab and chocolate mousse! The perfect pairing!

Landed about 30 minutes early, no line for customs, and we were pretty quickly in a taxi to the Four Points. Since it was just a short overnight we didn’t see the value in a nicer hotel, so opted for the Four Points thinking it would be nice enough. Well, it would have been, except for torrential rain and multiple accidents on the highway, which made the drive to the Four Points take just over two hours. Ugh. What should have been 30 minutes took four times as long, and by the time we arrived it was much later than hoped.

Waiting in the room was one of the saddest welcome snacks ever. I think it was some sort of cake, but the grey gloopy SPG on the plate made me want to go nowhere near it:

The Four Points was nice enough, however, to give us a couple of drink vouchers for the tiny lobby bar, where we were able to enjoy welcome pisco sours while figuring out next steps.

Fortunately, there were a couple of bars and restaurants near the Four Points. We weren’t terribly hungry after the flight, so opted for a small snack at a place called Sacramento. A delicious tres leches for desert and a glass of Carmenere was just what I needed.

On the wander back to the Four Points we ended up stopping at some rather trendy restaurant called Piso Uno for another drink. The best way to describe would be to say it was sushi, craft cocktails, and most of the bartenders were heavily tattooed with appropriately hipster manicured facial hair. It made for fascinating people watching while we enjoyed a couple of drinks, but was definitely mildly uncomfortable not being dressed for such a place. However, to their credit, they didn’t seem to care at all, and it was a fun way to end the night.

Back to the Four Points, off to get some sleep, and a very very early morning start for our flight to Easter Island!

Six Days in Mexico City – Part Two

2018 Mexico City for Work, Mexico, Uncategorized 2 Responses »

Mar 102018

At the recommendation of my friend Daniel, I had booked a “Historical Center Food Tour” with Sabores de Mexico Food Tours. I figured that using my one full day to walk around the historic center while eating at a variety of places that were largely unknown to tourists sounded like just my thing – and I couldn’t have been happier with the experience.

At 11:30 I met my guide, Liz, at Oaxaca en México, a restaurant that specialized in authentic cuisine from the state of Oaxaca. I learned here that there were only two of us booked on the tour today, so we could pretty much go at whatever pace we wanted. Fantastic!

Unfortunately times had gotten mixed up, so the other lady doing the tour with us didn’t show up until almost noon. Not a problem though, since I tend to move at a quicker pace normally anyways. Our first dish would be a delicious chicken tortilla with molé and some rice with local Oaxacan herbs. It was absolutely delicious, and I’m pretty sure that I licked up every drop of the delicious sauce.

After finishing the mole, we headed off for a short walk of maybe 15 minutes until we got to the large covered Mercado de San Juan. One of the older markets in Mexico City, it started out as a place to get more “exotic” and fancier foods that couldn’t be found elsewhere. We entered through the seafood section of the market:

Our first stop inside the market was at Delicatessen La Jersey Gourmet where we had some local cheeses and beats on baguette which were served with a variety of jams….and all the wine we wanted. I loved that the plates were covered with plastic covers, presumably to re-use them without washing. Environmentally terrible..

From there we moved on to another part of the market – the “exotic animals” section. Here we stopped at El Gran Cazador – or “the Great Hunter.” First up? Grasshoppers fried up in either garlic or chilis….very crunchy, but other than that the chili and garlic flavours really overpowered the insect.

Next up? A local ant that only comes out of its burrows for a couple weeks a year, which is the dedicated harvest season and as many of them are gathered up during this time as possible. Not much taste to these either… note the grasshoppers closeup underneath…

Pigeons anyone?

Decorative corns in the market…and I can’t help but see this and remember Lisa Simpson saying “or, as the Indians call it….maize!”

Next up we stopped at another stand of El Gran Cazador, where they cooked up wild boar for us….with grasshopper sauce naturally!

To fortify for the long day ahead, we stopped for a coffee from a stand reputed to have the best coffee in the area. It was pretty tasty, and the proprietor was clearly very proud of his coffee.

Final stop in the market was Rosse Gourmet, which was a fruit and vegetable stand. Here, we got a great discussion of the produce – especially tomatoes, from the very energetic Claudia who was clearly incredibly proud of the quality of her produce. Here she is explaining the difference between tomatoes and tomatillos to us:

Look at the colour of those peppers!

Claudia also surprised us with a homemade cheesecake with fresh fruits and a passionfruit sauce…which was absolutely delicious!

Now THOSE are leeks! …and look at the size of the cauliflower!

Next stop was actually at a food truck/cart with a couple of barstools on the side called El Caguamo where we were treated to a tortilla with octopus and prawn ceviche with fresh avocado. Absolutely delicious, but I was a bit nervous eating street food ceviche given that some of the worst food poisoning I ever had was from ceviche. Fortunately, no issues this time!

We were getting a bit parched by this point, so fortunately the next stop was an old school traditional cantina called La Mascota. It was like other traditional cantinas in that you pay for a (often overpriced) drink, and then you get to eat anything on the menu for free – as much as you want! The place was absolutely packed with locals chowing down, so it was a really fun and lively atmosphere.

A mezcal margarita…and yes, it’s as big as it looks. Fortunately, it was pretty watered down so wasn’t that strong. The chicken tortilla was one of the options on the food menu, and was just meh. You clearly come here for the atmosphere, not for the food and drink which was of very average quality at best.

They even had an old compact disk jukebox!

As we continued our walk, we passed a building where some of the stucco had fallen off the day before during the earthquake:

Next up we stopped at a “new school” cantina (to contrast with the previous stop) called Pasagüero. We had an empanada and a small tapas dish which were both tasty. It was absolutely packed with young people and families, and open to the street so had a very lively atmosphere. I’d definitely come back here for afternoon drinks and people watching.

It was nearly 4pm at this point, and we had one last stop – the Dulcería de Celaya – one of the oldest traditional candy stores in Mexico City – dating back over 100 years. Some tasty local treats.

It was about 4pm at this point, and I had booked tickets to see the Frida Kahlo Museum which came highly recommended and had pre-booked at 5pm entrance so after thanking Liz quickly rushed to the metro to find my way across the city to the museum. The other lady on the tour decided to come with me, and together we figured out how to buy metro tickets, went about 10 stops, and then hopped in a taxi to the museum. Much easier than it sounds.

Frida was a Mexican artist early in the 20th century, and was actually close friends with Trotsky. After he was exiled to Mexico they became close friends, and Trotsky actually lived with her for a period. Frida had polio as a child, and a terrible car accident in her teens, and this combination left her more or less confined to the house as she was not overly mobile…and she spent a lot of her time involved in political causes an artwork.

Some of the art in the museum, also known as the “Blue House”:

The gardens:

The blue walls of the house:

From the street outside:

Went for a bit of a walk after the museum, and found an amazing church:

Grabbed an uber back to the area near my hotel, and caught this great shot of the Angel de la Independencia monument all lit up at night:

I was only a little hungry at this point, so decided to head to a local brewpub which had a rather impressive beer list:

The people watching at this sidewalk bar was lots of fun. This guy might be a little proud of his country:

With that it was time to walk back to the hotel (about a 15 minute walk) and catch some zzzzs. I was feeling exhausted from having been ill the previous week and a long week of work, so definitely wanted to make sure to grab some sleep before flying home!

Six Days in Mexico City – Part One

2018 Mexico City for Work, Mexico 1 Response »

Mar 092018

I just realized that I had way more pictures from Mexico City than I thought I did, so I’m going to break this up into two pieces. The first will be the five days I was there for work, while the second part will be mostly the food tour I did on my last day there. With that out of the way let’s get right to it.

The line for immigration and customs was super long – I would guess 500+ people – since a few widebodies from Europe had just landed. Fortunately, there was a crew and diplomats line which I was able to use that only had a few flight attendants in it. Saved me at least 30 minutes, maybe closer to an hour, which was a good thing since I was getting tired after being ill much of the preceding week.

Outside customs, I pulled up Uber and got ready to call a car, but apparently Uber had decided there was fraud on my account and they had locked it. I submitted their “proof you own the account” form, but after 15 minutes still hadn’t heard anything so I chose one of the pre-paid official taxi services which actually didn’t end up being much more than an Uber anyways. Stopped at the ATM for some cash, and we were off.

I had heard how awful traffic in Mexico City could be, and since I was going clear across the city to the west side area of Santa Fe I was worried it might be awful. Fortunately, traffic wasn’t too bad this late at night and it only took maybe 45 minutes to get to my hotel, the Sheraton Santa Fe.

This property used to be an Embassy Suites I believe, so all the rooms are suites, but they had upgraded me to a larger corner suite as a platinum member. The living room area was huge, with a dining table and desk for working:

Living room from the other side….full sofa, couple of chairs, and tv area….it was quite spacious!

Bedroom was nothing special, but was also quite roomy:

Bathroom was quite roomy as well. Not pictured was the shower cubical which was to my back in the pic:

I was a little hungry, but not enough that I wanted to order anything from room service, so minibar time it was. Cuando en México…

Slept reasonably well even though the room wouldn’t cool quite as much as I would like, and was up early for a short run. Despite no major time change I was feeling super jetlagged and sluggish and couldn’t figure out why. I knew Mexico was at altitude, and I thought something like 5,000 feet, but turned out it was more like 7,400 feet above sea level. Definitely enough to feel it.

No matter, a quick breakfast at Starbucks would take care of that. I wish that I was Jessi’s girl….

Not too much to say. Spent the next five days working long days, but seeing this sunset every day from the parking ramp around 6pm was pretty awesome and cheered me up after a long day:

Client dinners a few nights, including an amazing dinner at Restaurante Cascabel in Santa Fe. Delicious tapas and some cactus salad and octopus tacos. Out of this world – highly recommend it!

Even the room service at the Sheraton wasn’t bad….tacos arachara and tres leches cake….yum!

This fashionista at Starbucks was definitely ready for the day ahead!

On my last day there, we were just wrapping up work and getting ready to head out when a loud siren started going off in the building. That’s when I learned a new word in Spanish – sismo – earthquake. I was amazingly impressed how everyone knew exactly what to do. People moved quickly, and I mean VERY quickly, up the stairs and out the building, and everyone knew where the designated meeting/shelter spots were.

We had about 45 seconds due to the distance from the epicenter, and just as we got to the meeting point you could definitely feel the ground shaking. About an hour later we were given the all-clear, and fortunately there was no major damage despite the earthquake being relatively strong at 7.2 on the Richter Scale.

This lady, however, had had a major panic attack. I was impressed just how quickly paramedics got to her and took care of her.

Back to the Sheraton, packed up, and called an Uber to take me to the centre of the city for my last two nights so that I would be able to maximize my one full day in the city. Unfortunately, due to the earthquake, traffic was an absolute mess and it too me nearly two hours to get to the Le Meridien. By the time I got there it was after 10pm, and despite it not being that late by Mexican standards I was exhausted from a long week of work and opted to just have a small dinner in the hotel bar.

More tacos arrachara which were amazing, and a local craft beer. Not bad at all! I wish all room service were this good!

Upstairs for a shower and sleep. They had upgraded me to a suite, but only had ones with two smaller beds, so I just took the regular room – which was still quite big. I think this hotel had also been an Embassy Suites since all the rooms were suites as well. When your faucet isn’t marked, you make do the best you can….stencilling it on the wall with marked. Classy.

Slept well, and managed to sleep in a little bit. Best part of the Le Meridien? There was a Starbucks right in the same building so that made getting breakfast nice and easy! Still not sure what they thought my name was…

Walked around a little bit before my walking tour was to begin, and there were earthquake meeting points painted on the ground all over the place. I have to say, I was really impressed with the preparedness.

Next up, a food walking tour of the historical center…I hope you’re hungry!

Quito to Washington DC on COPA and US Airways (via Panama, Cancun, and Philadelphia)

Airports, Bolivia and Ecuador plus Medellin, Ecuador, Flights, Mexico, Panama No Responses »

Jun 102014

I’d ordered a car from the hotel the night before, and it was maybe $10 more than the going taxi rate if I remember right, but could be charged to the room and would be ready…so was more than worth it. Checkout was nice and easy, and soon we were on the way to the airport. Contrary to the trip to the hotel, the roads were absolutely empty, and my driver decided he was auditioning for a formula one race. Ran one right light and FLASH…he started cursing up a storm. Who knew that Quito had red light cameras?! Did this stop him though…no, about 15 minutes later, he decided to run another red light…and FLASH…another red light camera ticket. Some people just don’t learn their lesson.

Got to the airport in plenty of time, but unfortunately the agent was only able to print out my boarding passes as far as Cancun. Since US Airways had left Star Alliance, they said they were unable to check me in for their flights, and with only 1:42 to connect, change terminals, clear immigration and security, and check-in in Cancun, I knew my chances weren’t very good of making the connection.

Immigration and security in Quito were a breeze, and I had about 30 minutes to kill in the business lounge. Nothing special, but had a decent coffee machine and lots of bottled beverages as well as adequate outlets, so it more than met my needs. Soon, it was time to head to the gate to board.

This is where I saw my very first…what I can only assume was local, complete with headdress and military surplus jacket complaining about his seat assignment. Note in the background of the (sorry blurry) pic a few African guys also waiting for the flight. They were from DR Congo, didn’t speak a word of Spanish or English, and were a group of 9 who were “in Ecuador looking for houses to buy” based on the translation I tried to help the gate agent with. She was holding their passports as well so I’m not sure of the full story, but by the looks of them when they boarded they’d never been on a plane before. They couldn’t understand, for example, that 22F meant 22 rows back…no matter how many times it was explained to them. The concept of numbered places was completely foreign. How they got to Ecuador in the first place was beyond me….

Boarding was pretty quick, and we pulled back from the gate right on time.

COPA Airlines flight 210
Quito, Ecuador (UIO) to Panama City, Panama (PTY)
Depart 6:08, Arrive 8:04, Flight Time 1:56
Boeing 737-800, Registration HP-1539CMP, Manufactured 2010, Seat 2B

Although the flight was only booked to 8 of 16 in business class when I checked in, we ended up leaving completely full. The breakfast choices were “eggs” or french toast, so decided to go with the eggs, which came scrambled in some sort of a pastry shell that was completely unnecessary. Definitely one of the less amusing and tasty meals I’d had on COPA.

Not too much else to say about this short flight, as I slept most of the rest of it. We arrived in Panama right on time, and I had a little time to spend in the absolutely packed COPA club. I tried again to check in for my US Airways flights here, but there was once again nothing the agent could do. I also Skyped US Airways Chairmans Preferred line, but try as they might, the best they could do was note my record that I was on a tight connection. Something to do with the COPA flight not leaving yet was preventing them from checking me in either. I would just be trying my luck once I got to Cancun.

The lounge was packed, so I used the rest of my short connection to walk around the airport a bit and just people watch, until it was time to board. At least we boarded on time, and pushed back from the gate 10 minutes early.

COPA Airlines flight 324
Panama City, Panama (PTY) to Cancun, Mexico (CUN)
Depart 9:45, Arrive 12:28, Flight Time 2:43
Boeing 737-800, Registration HP-1536CMP, Manufactured 2009, Seat 4A

Luckily, there were only 8 of 16 seats taken on this flight, so I was able to move back to row 4 and have the entire row to myself. Made for a nice, quiet flight up to Cancun. So, why Cancun, Panama, etc? When I booked with miles, this was the only routing available. After booking it, I actually sort of was amused at the strange, but not all-that-out-of-the-way routing that would take me back. Then, US Airways upgraded Cancun-Philly to an A330 and I was actually excited for it. That is, until I saw that changing planes in Cancun is not straightforward. Oh well, at least it would be an adventure.

View on takeoff from Panama: